Just a warning, I am mildly (err um…heavily) excited about this post. Prepare yourself.

You guys, you guys, you guys!

I made us maybe the best thing ever this holiday season and I am so giddy with joy over them that my brain actually cannot think of words to say. I mean, I have so many to say, but I am a teensy, tiny bit fearful of annoying hotel management part time degree you all with so much cheesy Christmas talk that I will try to hold back… a little.

Here’s the thing, there are a lot of months throughout the year that I struggle with developing recipes. Sometimes I have a ton of savory dishes that I cannot wait to make, but then I have zero ideas for sweets and then visa versa. Sometimes, I just have nothing new or nothing I am all that excited about sharing with you guys. I figure it out, but sometimes it’s a bit of work and a lot of brainstorming. But suddenly December rolls around and I have ideas like no other time of the year. Actually, I have had office furniture ideas for December since July because that is when my crazy, annoying head starts to dream about Christmas again.

I know. Seriously, I know. You do not have to say it.

This December it seems I have a list as longs as Santa’s when it comes to desserts and sweet things. Oh my gosh, I love it.

And hey, December is really all about the sweet stuff anyway. That’s why it’s the best time of the year!

So I just need to tell you all about these Yoga Kowloon West gingerbread beignets…and then the hot chocolate, but beignets first. No matter what, whether you like gingerbread or not, you will like these. You just will.